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The contents of the Majboos page were merged into Kabsa. For the contribution history and old versions of the redirected page, please see its history; for the discussion at that location, see its talk page.
The following discussion is closed. Please do not modify it. Subsequent comments should be made in a new section.
The result of the proposal was merge. Jafeluv (talk) 12:28, 29 July 2009 (UTC)[reply]
Discussion
Support - By their descriptions, they sound identical and, in the Kabsa article, machboos or majboos is given as an alternate name for kabsa in parts of the region. GeoffTC 18:40, 3 July 2009 (UTC)[reply]
Tentative support a merge - could be persuaded otherwise if sourcing was found to suggest otherwise. Casliber (talk·contribs) 05:36, 11 July 2009 (UTC)[reply]
Tentative support - Yep, I support a merge, but could you show me which name is most prevalent in the Anglophere? When I edited Kuwaiti cuisine, the different Romanizations other names of the same dish really confused me.--Caspian blue 12:56, 11 July 2009 (UTC)[reply]
The discussion above is closed. Please do not modify it. Subsequent comments should be made on the appropriate discussion page. No further edits should be made to this discussion.
I am removing the link * Saudi Cooking
This like goes to a site which contains within its text for pornography sites; and, does not contain the information for which this link was placed with this article.
Victorsteelballs (talk) 04:51, 11 June 2016 (UTC)[reply]
First sentence of the article states kabsa "originates from Saudi Arabia". Third sentence says it's "believed to be indigenous to Yemen". Only one of those two statements can be correct. Someone more knowledgeable about Saudi/Yemeni cuisine, please help resolve this contradiction! Thank you --Chumash11 (talk) 01:04, 18 May 2018 (UTC)[reply]
Kabsa originate in Saudi Arabia and it’s the national dish of Saudi Arabia There is no books or any kind of information that proves that the origin of kabsa in yeman and in the Arabic version of wikipedia says it’s originated in Saudi However kabsa is totally different from mandi and majboos they can’t be in the same category every country has its own spices and techniques, thanks for your service 💕 Yari14222 (talk) 09:43, 19 April 2024 (UTC)[reply]
Semi-protected edit request on 1 December 2023[edit]
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un accurate information kasba is saudi food from The Arabian Peninsula where Tribes and regions came.
Not done: it's not clear what changes you want to be made. Please mention the specific changes in a "change X to Y" format and provide a reliable source if appropriate. Cannolis (talk) 17:18, 1 December 2023 (UTC)[reply]
Semi-protected edit request on 8 January 2024[edit]
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Not done: it's not clear what changes you want to be made. Please mention the specific changes in a "change X to Y" format and provide a reliable source if appropriate. PianoDan (talk) 23:34, 8 January 2024 (UTC)[reply]
Semi-protected edit request on 9 January 2024[edit]
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Not done: it's not clear what changes you want to be made. Please mention the specific changes in a "change X to Y" format and provide a reliable source if appropriate. Cannolis (talk) 01:51, 9 January 2024 (UTC)[reply]
Semi-protected edit request on 24 February 2024[edit]
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Kabsa is originally from Saudi Arabia not Yemen.
In Yemen they don’t eat Kabsa, they have almost similar dishes but have different names and spices. Abuzinadah (talk) 23:45, 24 February 2024 (UTC)[reply]
Not done: please provide reliable sources that support the change you want to be made. M.Bitton (talk) 00:17, 25 February 2024 (UTC)[reply]
Semi-protected edit request on 19 April 2024[edit]
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