User talk:Leighcn

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Welcome![edit]

Hello, Leighcn, and Welcome to Wikipedia! Thank you for your contributions to this free encyclopedia. If you decide that you need help, check out Getting Help below, ask me on my talk page, or place {{Help me}} on your talk page and ask your question there. Please remember to sign your name on talk pages by using four tildes (~~~~) or by clicking if shown; this will automatically produce your username and the date. Also, please do your best to always fill in the edit summary field with your edits. Below are some useful links to facilitate your involvement. Happy editing! XLinkBot (talk) 17:37, 12 April 2012 (UTC)[reply]
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VincentLUFan (talk) (Kenton!) 11:44, 18 December 2018 (UTC)[reply]

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Hello, Leighcn! Having an article declined at Articles for Creation can be disappointing. If you are wondering why your article submission was declined, please post a question at the Articles for creation help desk. If you have any other questions about your editing experience, we'd love to help you at the Teahouse, a friendly space on Wikipedia where experienced editors lend a hand to help new editors like yourself! See you there! VincentLUFan (talk) (Kenton!) 11:44, 18 December 2018 (UTC)[reply]
Hey there Leighcn! Thanks for emailing me about this (though I prefer you to post on this page and ping me. Right now I would like you to add inline citations to this article. At least a few will do. I may have overlooked the sources are not making this subject notable which I apologise. Thank you for submitting regardless :) happy writing =D VincentLUFan (talk) (Kenton!) 01:55, 19 December 2018 (UTC)[reply]

Your submission at Articles for creation: Congo Tales has been accepted[edit]

Congo Tales, which you submitted to Articles for creation, has been created.
The article has been assessed as Stub-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article.

You are more than welcome to continue making quality contributions to Wikipedia. If your account is more than four days old and you have made at least 10 edits you can create articles yourself without posting a request. However, you may continue submitting work to Articles for Creation if you prefer.

Thank you for helping improve Wikipedia!

North America1000 00:30, 2 February 2019 (UTC)[reply]

Draft:Copi is nominated for speedy deletion G12[edit]

{{subst:db-copyvio-notice|Draft:Copi|header=1|url=URL}} ~~~~

Copi_(Asian_carp) entry submission[edit]

{Ping|Hey man im josh}}) Hi hey man im josh: In regards to the redirect of the Copi (Asian carp) submission to the Asian carp#Copi renaming page: The are a couple of reasons why Copi should be its own entry. “Asian carp” is in fact only a slang name – it is not a formal name for the species. The name “Copi” has been adopted by ecologists and governmental agencies like the Department of Natural Resources (DNR), Environmental Protection Agency (US EPA), Fish and Wildlife Departments, the media (both in the U.S. and internationally), and the American restaurant and grocery store industry as the formal name of this species of carp. See the references and links in the draft entry. There are many examples on Wikipedia of similar food and fish renaming. For example, Orange Roughy, is its own unique entry because that is how the fish is now widely known, but before the name Orange Roughy it used to be called Slimehead. Other foods such as Avocado or Chilean Sea Bass, for instance, also have their own unique entry even though these names came to be only after being renamed (they used to go by other names). With that in mind, I wanted to see if you would reconsider Copi as its own entry, especially in consideration that in the coming years Copi will become a widely used and known term in the culture (on restaurant menus, in grocery stores, etc.), nationally and also in Canada and Europe and at some point someone will no doubt submit Copi again. Let me know, and thank you for your time and consideration! - Chris Leighcn (talk) 19:40, 2 December 2022 (UTC)[reply]

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