Category:West African cuisine

B

• Beninese cuisine‎ (1 C, 14 P)
• Burkinabe cuisine‎ (1 C, 5 P)

C

• Cape Verdean cuisine‎ (1 C, 10 P)

G

• Gambian cuisine‎ (11 P)
• Ghanaian cuisine‎ (2 C, 61 P)
• Guinean cuisine‎ (8 P)

I

• Ivorian cuisine‎ (1 C, 11 P)

L

• Liberian cuisine‎ (7 P)

M

• Maghrebi cuisine‎ (30 P)
• Malian cuisine‎ (9 P)
• Mauritanian cuisine‎ (1 C, 12 P)

N

• Nigerian cuisine‎ (8 C, 84 P)
• Nigerien cuisine‎ (12 P)

S

• Saint Helenian cuisine‎ (8 P)
• Senegalese cuisine‎ (1 C, 17 P)
• Sierra Leonean cuisine‎ (7 P)

T

• Togolese cuisine‎ (1 C, 11 P)

• West African cuisine

A

• Abacha (food)
• Abula (soup)
• Acheke
• Akadi
• AYO Foods

B

• Benin cuisine
• Burkinabe cuisine

C

• Cape Verdean cuisine
• Coconut milk
• Concoction rice
• Cooking banana
• Couscous

E

• Edo black soup

F

• Fish ball
• Fufu

G

• Gambian cuisine
• Ghanaian cuisine
• Cuisine of Guinea
• Guinea-Bissauan cuisine

I

• Ivorian cuisine

J

• Jollof rice

L

• Liberian cuisine

M

• Maghrebi cuisine
• Malian cuisine
• Mauritanian cuisine
• Meat pie

N

• Namibian wine
• Cuisine of Niger
• Edo traditional food
• Nigerian cuisine

O

• Obe ata

P

• Peanut soup

S

• Cuisine of Saint Helena
• Scotch bonnet
• Senegalese cuisine
• Sierra Leonean cuisine

T

• Togolese cuisine
• Tostones

W

• Wasawasa

Y

• Yoruba cuisine