File:Allan Benton's Smokehouse.JPG

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English: Wood burning stove at Benton's Country Hams smokehouse, where country hams, bacon, and sausage are slow smoked for many hours, imparting their distinct flavor.
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Author Smokymountaineer

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February 2007

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current15:47, 19 January 2009Thumbnail for version as of 15:47, 19 January 20091,712 × 2,288 (1.32 MB)Smokymountaineer{{Information |Description={{en|1=Wood burning stove at Benton's Country Hams smokehouse, where country hams, bacon, and sausage are slow smoked for many hours, imparting their distinct flavor.}} |Source=Own work by uploader |Author=[[User:Smokymountainee
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